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Case 3:18-cv-00133-NJR Document 136-59 Filed 07/01/20 Page 1 of 14 Page ID #4492
`Case 3:18-cv-00133-NJR Document 136-59 Filed 07/01/20 Page1of14 Page ID #4492
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`EXHIBIT 58
`EXHIBIT 58
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`
`

`

`Case 3:18-cv-00133-NJR Document 136-59 Filed 07/01/20 Page 2 of 14 Page ID #4493
`
`IN THE UNITED STATES DISTRICT COURT
`FOR THE SOUTHERN DISTRICT OF ILLINOIS
`
`DONALD CONRAD, on Behalf of
`Himself and All Others Similarly
`Situated,
`
`
`Plaintiff,
`
`v.
`
`
`JIMMY JOHN’S FRANCHISE, LLC;
`JIMMY JOHN’S ENTERPRISES, LLC;
`JIMMY JOHN’S LLC; et al.,
`
`
`Defendants.
`
`
`
`Civil Action No. 18-cv-133 NJR
`
`
`
`)
`)
`)
`)
`)
`)
`)
`)
`)
`)
`)
`)
`
`
`
`
`DECLARATION OF SAM BRADBURY
`
`
`
`
`
`
`
`
`
`
`
`

`

`Case 3:18-cv-00133-NJR Document 136-59 Filed 07/01/20 Page 3 of 14 Page ID #4494
`
`I, Sam Bradbury, hereby declare, depose and state, based upon my personal knowledge,
`
`recollection and belief, as follows:
`
`1.
`
`I have personal knowledge of the facts set forth in this declaration, and if called as
`
`a witness I could and would testify to them.
`
`2.
`
`I live in Lake Mary, Florida. I am the owner and primary officer of Morbury LLC
`
`(“Morbury”). Morbury is a Florida corporation that has been operating Jimmy John’s-branded
`
`stores since March 2010. It currently owns and operates two Jimmy John’s stores in Florida: one
`
`in Longwood, which opened in March 2010, and another in Lake Mary, which opened in August
`
`2011.
`
`3.
`
`I also previously was an officer and part owner of three other entities that franchised
`
`with Jimmy John’s: Morbury WP, LLC; Morbury OBT, LLC; and Morbury SF, LLC (together
`
`with Morbury, the “Morbury entities”). I owned these entities with my former business partner,
`
`Tom Morrow. Before January 2019, the Morbury entities owned and operated a total of six Jimmy
`
`John’s-branded stores in Florida, including stores in Orange City, Winter Park, Orlando, and
`
`Sanford, in addition to the Lake Mary and Longwood stores. In July 2019, I purchased Tom’s
`
`membership interest and have since closed all of the entities other than Morbury itself. In 2019, I
`
`also closed or sold four of the stores. Morbury now only owns and operates the Longwood and
`
`Lake Mary stores (the “Morbury stores”).
`
`4.
`
`The Morbury stores currently have between 30 and 35 total employees between
`
`them. They employ eight managers, including one General Manager at each store. Each store has
`
`General Managers, Assistant Managers, and Persons in Charge. Morbury also has a “Manager in
`
`Training” position for employees we are transitioning from Assistant Manager to General
`
`Manager.
`
`
`
`2
`
`
`
`

`

`Case 3:18-cv-00133-NJR Document 136-59 Filed 07/01/20 Page 4 of 14 Page ID #4495
`
`5.
`
`Before January 2019—when the stores in Orange City, Winter Park, Orlando, and
`
`Sanford closed—the Morbury entities employed around 90 people. Each of the six stores
`
`employed three or four managers. And before January 2019, the Morbury entities had nine or ten
`
`Certified Managers, including Tom and me. Beginning in 2017, the Morbury entities promoted
`
`an employee to an Area Manager position to support operations at all of the stores.
`
`Brand Standards, Competition, and Interactions with Jimmy John’s Corporate and other
`Franchisees
`
`6.
`
`Under its franchise agreements with Jimmy John’s, Morbury maintains certain
`
`standards of quality and service in its Jimmy John’s-branded restaurants. These “brand standards”
`
`include specifications for menu items, ingredients, food preparation, cleanliness, store appearance,
`
`speed of in-store service, and other factors affecting the Jimmy John’s brand.
`
`7.
`
`Jimmy John’s Franchise, LLC provides consultants, known as Business Coaches,
`
`who give Morbury tips and guidance on how to meet Jimmy John’s brand standards. The Business
`
`Coaches also conduct periodic audits of Morbury stores and provide detailed feedback on how we
`
`are meeting brand standards on measures such as food preparation, store cleanliness, and customer
`
`service. The Jimmy John’s Operations Manual also provides Morbury stores with guidance on
`
`how to meet brand standards.
`
`8.
`
`In competing for sales, Morbury stores primarily compete with other fast casual
`
`restaurants and third-party delivery apps such as Grubhub and UberEats. The growth in popularity
`
`of third-party delivery apps has greatly increased competition for delivery sales. We used to
`
`compete for deliveries only with other restaurants that offered their own delivery services, such as
`
`Chinese and pizza restaurants. Now, we compete with any other restaurant that offers delivery
`
`through third-party apps.
`
`
`
`3
`
`
`
`

`

`Case 3:18-cv-00133-NJR Document 136-59 Filed 07/01/20 Page 5 of 14 Page ID #4496
`
`9.
`
`It is difficult to precisely measure the geographic area within which Morbury stores
`
`compete. However, my best estimate is that Morbury stores compete within an area that is at least
`
`a few square miles.
`
`10.
`
`I sometimes have contact with other Jimmy John’s franchisees in the Orlando area.
`
`For example, a franchisee in Apopka has asked for my advice when he faced certain difficulties
`
`with recruiting employees, such as when no one showed up for scheduled employee interviews. I
`
`am also in contact with the franchisee who purchased the Morbury store in Winter Park about
`
`every other week. The new franchisee has at times asked to borrow cheese or bread, and I am
`
`happy to help out. I have also lent product to another franchisee in Deland. And on one occasion,
`
`we borrowed product from the Deland franchisee after we received an order for 500 sandwiches
`
`with only a few hours’ notice.
`
`11.
`
`I am a member of a Facebook group for Jimmy John’s franchisees, and I visit the
`
`group’s webpage almost daily. Franchisees in the group post about a variety of topics, such as
`
`how to replace a computer hard drive or about franchise stores or equipment for sale. Before the
`
`Facebook group was created, I sometimes visited the “Owner’s Forum” website for franchisees. I
`
`used the site as a resource to find vendors for equipment repair and to download paperwork such
`
`as daily punch lists.
`
`Employee Recruitment
`
`12. Morbury is responsible for all decisions regarding recruitment and hiring of
`
`employees at the Jimmy John’s stores it operates. It makes these decisions independently of the
`
`Jimmy John’s corporate entities and independently of any other franchisee.
`
`13.
`
`To recruit employees, I post job openings on Indeed. The job postings usually
`
`specify whether we are looking for in-shoppers or drivers, and they provide a brief job description
`
`
`
`4
`
`
`
`

`

`Case 3:18-cv-00133-NJR Document 136-59 Filed 07/01/20 Page 6 of 14 Page ID #4497
`
`and hourly wage information. In addition to online job postings, Morbury also recruits employees
`
`by offering a referral bonus of
`
` to any employee who refers a friend who is hired and
`
`then stays with the company for a certain amount of time without incident.
`
`14. Morbury competes with a variety of employers in recruiting employees. For in-
`
`shop employees, we primarily compete with other quick-service restaurants and call centers. For
`
`delivery drivers, we also compete with employers that provide delivery services, such as pizza
`
`restaurants. Some Morbury employees have had many other jobs, while others are high school
`
`students who have no prior work experience at all.
`
`15.
`
`Each Morbury store typically recruits employees from the city or zip code where
`
`the store is located, although occasionally people apply to work for Morbury from farther away.
`
`16.
`
`Over the years, some Morbury employees have transferred between Morbury-
`
`owned stores. For example, before the Winter Park store closed, an employee transferred from the
`
`Winter Park store to the Lake Mary store to become an Assistant Manager, and then to the
`
`Longwood store to become a General Manager.
`
`17.
`
` Morbury stores tend to experience a lot of employee turnover. I would estimate
`
`that the average tenure for Morbury employees is only a couple of months. But there is a wide
`
`range: I have one employee who has worked for Morbury for nine years, while other employees
`
`have quit after just one day. People leave Morbury for a variety of reasons, such as to move away
`
`for school. Usually, I do not know where people go after they leave their employment with
`
`Morbury.
`
`Employee Compensation and Retention
`
`18.
`
`All Morbury employees are currently paid hourly. Delivery drivers and in-shoppers
`
`start out at minimum wage. Delivery drivers also receive mileage pay and tips. Persons in Charge
`
`
`
`5
`
`
`
`

`

`Case 3:18-cv-00133-NJR Document 136-59 Filed 07/01/20 Page 7 of 14 Page ID #4498
`
`generally earn between
`
` per hour. Assistant Managers earn on average
`
` per hour,
`
`and General Managers generally earn between
`
` per hour.
`
`19.
`
`The Morbury entities used to pay full-time managers on a salary basis. Assistant
`
`and General Managers started out at
`
` per day, but certain experienced, high-performing General
`
`Managers could earn between
`
` per day. In January 2020, we switched managers
`
`over to hourly pay, because we could not afford to pay managers on a salary basis anymore. Now
`
`managers earn an hourly wage plus overtime.
`
`20.
`
`Before January 2020, Morbury paid raises to managers and non-managers based on
`
`both performance and time with the company. For performance-based raises for managers, we
`
`would look at whether the manager showed up on time and achieved a good audit score, and if
`
`their skills were progressing. For in-shoppers and drivers, we would consider whether the
`
`employee could perform certain tasks like slicing meat, using the register, and answering phones.
`
`21.
`
`Now, raises for all employees are based only on performance. If a Morbury
`
`employee asks for a raise, we look at their performance and decide whether or not to increase the
`
`employee’s pay. For in-shoppers and drivers, we look at whether the employee can prepare bread
`
`or slice meat. The biggest factor in deciding whether to give managers a raise is their store’s
`
`performance on the Jimmy John’s brand-standards audit.
`
`22.
`
`Before 2019, the Morbury entities paid General Managers a bonus based on a bonus
`
`structure that I understood was used at one point by Jimmy John’s corporate stores. Bonus pay
`
`was calculated as a
`
`, and would depend on whether the General
`
`Managers hit certain performance targets. Morbury does not use the Jimmy John’s corporate
`
`bonus program anymore because our stores are not profitable enough, and I am still paying off
`
`loans on the stores that closed.
`
`
`
`6
`
`
`
`

`

`Case 3:18-cv-00133-NJR Document 136-59 Filed 07/01/20 Page 8 of 14 Page ID #4499
`Case 3:18-cv-00133-NJR Document 136-59 Filed 07/01/20 Page 8o0f14 Page ID #4499
`
`23.
`
`In addition to profits-based bonuses, the Morbury entities also sometimes paid
`
`managers (General Managers, Assistant Managers, and Managers in Training) a bonus if they
`
`received a high score on a Business Coachaudit.
`
`24.
`
`Compensation for managers at Morbury entity stores has always depended on the
`
`particular store and that store’s volume. For example,at its peak, the Winter Park store was earning
`
`almostee. while the Orlando store was only earning about
`
`Es
`os
`ee
`ae. Whenwewere using the Jimmy John’s corporate bonusstructure, managers at
`
`more profitable stores would earn higher bonuses than managersat less profitable stores, because
`
`the bonus formula is based onstoreprofits.
`
`The Morbury entities have never offered automatic raises for Certified Managers.
`
`|The Morbury entities never provided health imsurance or other benefits to
`
`25.
`
`26.
`
`employees.
`
`27.
`
`In December 2019, I tried offering higher compensation to the longtime General
`
`Manager at our Longwoodstore to prevent him from leaving for another, non-Jimmy John’s job.
`
`He received a great opportunity from another employer, and I askedif there was anything we could
`
`do to convince him to stay. I even offered to let him buy the Longwoodstore from meif he wanted.
`
`In the end, however, we could not match the compensation he wasbeing offered at his new job,
`
`and heleft.
`
`

`

`Case 3:18-cv-00133-NJR Document 136-59 Filed 07/01/20 Page 9 of 14 Page ID #4500
`
`28.
`
`The Morbury entities have always decided employee compensation without regard
`
`to what other Jimmy John’s franchisees were paying their employees. We have never received
`
`advice on employee pay from other franchisees. The only compensation-related information we
`
`have ever received from Jimmy John’s corporate was the manager bonus structure referenced
`
`above, which we used at one point but ultimately decided did not work for our business.
`
`Non-Compete Agreements
`
`29.
`
`It has never been my practice to require employees at any of the Morbury entities
`
`to sign non-compete agreements.
`
`Training and Investment in Employees
`
`30.
`
`Store-level managers at Morbury are responsible for training in-shoppers and
`
`drivers. They have access to a training packet that Mobury received from Jimmy John’s corporate,
`
`but they do not use the packet consistently. Much of the training is done on the job.
`
`31.
`
`The Morbury entities have typically promoted managers from within. There are
`
`only two or three people we hired directly as Managers in Training.
`
`32.
`
`The Morbury entities used to employ seven or eight Certified Managers. Tom and
`
`I also completed Certified Manager training. During the time that Donald Conrad was employed
`
`by Morbury WP, LLC and Morbury OBT, LLC, there were probably four Certified Managers
`
`across all six of the stores operated by the Morbury entities at that time.
`
`33.
`
`It is costly for Morbury to send an employee to Certified Manager Training. The
`
`tuition for Certified Manager Training is around
`
`. When you open a new store, tuition is
`
`waived for two Certified Manager Training spots, but franchisees still have to pay the trainees’
`
`travel expenses. If I am paying for the tuition plus travel costs, it costs between
`
`
`
`to send someone to Certified Manager Training. Usually I will decide whether to send someone
`
`to Certified Manager Training based on whether they are a good employee.
`
`
`
`8
`
`
`
`

`

`Case 3:18-cv-00133-NJR Document 136-59 Filed 07/01/20 Page 10 of 14 Page ID #4501
`
`34.
`
`I am not convinced that Certified Manager Training is worth the expense.
`
`Sometimes, Certified Managers will stay for years after their training, but sometimes they will
`
`stick around only six months or so. My two stores are not very profitable right now, and I cannot
`
`afford to send anyone to Certified Manager Training.
`
`Employee Mobility
`
`35.
`
`I am aware that at one time, there was a provision in Section 7(d) of the Jimmy
`
`John’s franchise agreements that restricted franchisees’ ability to recruit and/or hire current or
`
`former Jimmy John’s managers or employees without obtaining a release from their former
`
`employer.
`
`36.
`
`Until sometime in 2015, if an employee at another Jimmy John’s franchise
`
`restaurant applied to one of the Morbury entities’ stores, our general practice was to call the
`
`employee’s former store. Usually we spoke with the store manager rather than the franchisee. We
`
`would ask if the applicant was a good worker and used following up on other stores’ employees
`
`who were applying at our locations as a form of obtaining a release to comply with Jimmy John's
`
`standards. Often times these were verbal, or in writing. We always followed the release process
`
`when it was applicable.
`
`37.
`
`Other franchisees also sometimes contacted me when they were considering hiring
`
`a Morbury entity employee. Again, I viewed this as the equivalent of providing a letter of
`
`recommendation or a reference. Generally, I was supportive of our employees going to other
`
`restaurants. For example, the Morbury stores had many employees who were high school students
`
`and wanted to work at other Jimmy John’s stores after they moved to another state for college. I
`
`supported these moves. If I did not think the employee had been a good employee, however, I
`
`would let the other franchisee know. But before 2015, I do not recall ever denying permission to
`
`
`
`9
`
`
`
`

`

`Case 3:18-cv-00133-NJR Document 136-59 Filed 07/01/20 Page 11 of 14 Page ID #4502
`
`another franchisee to hire Morbury entity employees or attempting to otherwise enforce the
`
`restriction on recruiting or hiring against another franchisee.
`
`38.
`
`In 2015, however, Tom and I decided that, to avoid any potential conflicts with
`
`franchisees in our area, we would adopt a “policy” of not granting employee releases to other
`
`franchisees or hiring other franchisees’ employees without a release. Morbury kept this policy in
`
`place until Section 7(d) was removed from the Jimmy John’s franchise agreement in July 2018.
`
`39.
`
`I can only recall one instance in which Morbury actually denied a release for a
`
`current or former employee. In 2015, we denied a release to a new franchisee that opened a
`
`restaurant in Deland, Florida and tried to hire one of the employees at the Morbury store in Orange
`
`City. Other than that incident, however, I do not recall any instances in which Morbury entities
`
`actually denied permission to another franchisee or Jimmy John’s corporate store to hire one of
`
`our employees, nor do I recall any instances in which Morbury entities refused to hire someone
`
`because they had prior Jimmy John’s experience. If Morbury wanted to hire an employee from
`
`another Jimmy John’s, we contacted the other franchisee to get a release. I cannot recall any
`
`instance in which another franchisee denied a release.
`
`40.
`
`From time to time, we learned that Morbury entity employees had switched to other
`
`Jimmy John’s franchise restaurants without our knowledge. Usually, the Jimmy John’s Business
`
`Coach in our region would let us know that she saw a former Morbury entity employee working
`
`at another franchisee’s store. When this happened, we never threatened the other franchisee with
`
`legal action or sought compensation. We took no action at all, and the employee continue to work
`
`for the other restaurant.
`
`41.
`
`I am also aware of employees working for both Morbury stores and other
`
`franchisees simultaneously. For example, in 2010, when Morbury opened its first store in
`
`
`
`10
`
`
`
`

`

`Case 3:18-cv-00133-NJR Document 136-59 Filed 07/01/20 Page 12 of 14 Page ID #4503
`
`Longwood, we had a delivery driver who worked for us during the day, and we learned he was
`
`working for another franchisee in Orlando at night. I did not care that the delivery driver was
`
`working for us and the other franchise, and Morbury took no action with regard to his employment.
`
`42.
`
`In my experience, having Section 7(d) in the Jimmy John’s franchise agreement
`
`helped promote positive relationships among franchisees. As a franchisee, I invest significant
`
`resources in training my employees, and Section 7(d) helped protect that investment. Having
`
`Section 7(d) in place also encouraged franchisees to talk to each other and find out whether
`
`someone was a good employee or not. Franchisees often share ideas about how to boost sales and
`
`make our stores more profitable, and Section 7(d) was another tool that helped foster cooperation
`
`among franchisees to ensure we employ the best quality employees.
`
`43.
`
`I am certain that neither Section 7(d), nor Morbury’s “policy” that was in place
`
`between 2015 and July 2018, had any bearing whatsoever on how much any of the Morbury stores
`
`paid any of its employees or managers, or when or whether those employees were promoted.
`
`Donald Conrad’s Employment
`
`44. Morbury WP, LLC hired Donald Conrad as an in-shop employee at the Winter Park
`
`store in February 2018, at a starting wage of
`
`. In March 2018, Donald was promoted
`
`to Person in Charge at the Winter Park store and given a raise to
`
`. In April 2018,
`
`Donald was promoted to Assistant Manager at the Winter Park store, earning
`
` in salary.
`
`45.
`
`In August 2018, sales at our Orlando store (which was owned and operated by a
`
`different Morbury entity, Morbury OBT, LLC) were
`
`, and most
`
`of the employees had quit. At that time, Tom was primarily in charge of the Orlando store, and I
`
`was primarily in charge of the Winter Park store.
`
`46.
`
`So, in August 2018, Tom and I offered Donald a promotion to become a Manager
`
`in Training and a raise to
`
` if he would transfer from the Winter Park store to the Orlando
`
`
`
`11
`
`
`
`

`

`Case 3:18-cv-00133-NJR Document 136-59 Filed 07/01/20 Page 13 of 14 Page ID #4504
`
`store. Tom and I believed that the Orlando store had been poorly managed by the previous General
`
`Manager, and we hoped we could motivate Donald to turn the Orlando store around by offering
`
`him a promotion and a raise. At that same time, we offered the same promotion and raise to
`
`another Assistant Manager at the Winter Park store named
`
`. Tom and I hoped that
`
`eventually we could promote either Donald or
`
` to become the General Manager at the
`
`Orlando store.
`
`47.
`
`Donald and
`
` accepted our offers and transferred to the Orlando store in August
`
`2018. After transferring, both of them earned a salary of
`
`. As Managers in Training,
`
`Donald and
`
` could also earn bonuses for obtaining good scores on audits from the Jimmy
`
`John’s Business Coach that visited the store to audit its adherence to brand standards. As I recall,
`
` were not eligible for bonus pay based on store profits (unlike General Managers and
`
` As Managers in Training, however, Donald and
`
`Assistant Managers).
`
`48.
`
`During the entire period of Donald’s employment with the Morbury entities, Tom
`
`and I made the decisions about what to pay employees. The Morbury entities’ Area Manager,
`
`Mike LaTourette, could also make recommendations about what to pay employees and about
`
`whether to give employees raises.
`
`49.
`
`50.
`
`Donald’s employment was terminated in November 2018
`
`
`
`12
`
`
`
`
`
`
`
`
`
`
`
`
`
`
`
`

`

`Case 3:18-cv-00133-NJR Document 136-59 Filed 07/01/20 Page 14 of 14 Page ID #4505
`Case 3:18-cv-00133-NJR Document 136-59 Filed 07/01/20 Page14o0f14 Page ID #4505
`4
`
`Recordkeeping
`
`51.
`
`Morbury employeesenter their hours by clocking in and out using the pointof sale
`
`or “POS”system in their store, which runs software called Macromatix. The POS system also
`
`contains information about employee payrates.
`
`52.
`
`Morbury managers and PICs are supposed to audit Macromatix reports after each
`
`SOOPER
`
`.CRSARDTIP»7eaRENRTTOETEReeeepara’eeallSh
`
`
`
`
`
`shift to ensure that employee time records are accurate, butIstill often find mistakes in these
`
`reports. For example,it is not uncommonfor meto find a report showing that an employee worked
`
`an extraordinarily long (e.g., 29-hour) shift, because the employee forgot to clock out andthe store
`
`manageror PIC did not catch the mistake.
`
`53.
`
`Employees at Morbury WP, LLC and Morbury OBT, LLC used Macromatix to
`
`clock in and out during the time that Donald was an employee. Managers would input into
`
`Macromatix whether they worked a full-day or half-day shift. At that time, manager pay was based
`
`on whether the manager was scheduled for a full or half-day shift, not actual hours worked. If the
`
`manager workedless than their scheduled shift, it would depend on the manager andtheir efforts
`
`to input the equivalent of the hours they worked.
`
`Soif a shift is considered 10 hours and they
`
`worked 9, they would input .9 shift worked.
`
`I declare under penalty of perjury under the laws of the United States of America that the
`
`foregoing is true and correct.
`pale racy
`, Florida.
`
`I executed this Declaration on this |4**day of March, 2020,in
`
`aA
`
`Sam Bradbury
`
`LMAO
`
`
`
`

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