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THIS OPINION IS NOT A
`PRECEDENT OF THE TTAB
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`Mailed:
`August 3, 2017
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`UNITED STATES PATENT AND TRADEMARK OFFICE
`_____
`
`Trademark Trial and Appeal Board
`_____
`
`In re Inca Tea, LLC
`_____
`
`Serial No. 85886579
`_____
`
`Sandra M. Koenig and Rachel A. Smoot of Fay Sharpe LLP for Inca Tea, LLC.
`
`Robert J. Struck, Trademark Examining Attorney, Law Office 109
` (Michael Kazazian, Managing Attorney).
`_____
`
`
`Before Bergsman, Masiello, and Hightower, Administrative Trademark Judges.
`
`Opinion by Masiello, Administrative Trademark Judge:
`
` Inca Tea, LLC (“Applicant”) filed an application for registration on the Principal
`
`Register of the mark shown below for “Teas comprised of purple corn; tea blends
`
`comprised of purple corn,” in International Class 30.1
`
`
`1 Application Serial No. 85886579 was filed on March 26, 2013 under Trademark Act
`Section 1(b), 15 U.S.C. § 1051(b), on the basis of Applicant’s bona fide intention to use the
`mark in commerce.
`
`

`

`Serial No. 85886579
`
`
`
`Applicant disclaimed the exclusive right to use TEA, 100% ALL NATURAL
`
`INGREDIENTS, and ORIGINAL apart from the mark as shown. Color is not
`
`claimed as a feature of the mark. The application describes the design elements as
`
`“a sketch of mountains inside three concentric circles”; “a curved banner ribbon”;
`
`and “a horizontal row of three stars …below the banner ribbon.”
`
` The Trademark Examining Attorney refused registration under Section 2(d) of the
`
`Trademark Act, 15 U.S.C. § 1052(d), on the ground that Applicant’s mark, as used
`
`in connection with Applicant’s goods, so resembles the registered mark shown below
`
`as to be likely to cause confusion, or to cause mistake, or to deceive.2
`
`
`2 Reg. No. 4110531, issued March 13, 2012.
`
`
`
`2
`
`
`
`

`

`Serial No. 85886579
`
`The cited mark is registered for “teas, namely, linden and chamomile,” as well as a
`
`variety of other foods in International Classes 29 and 30.3 Registrant has disclaimed
`
`the exclusive right to use FOOD apart from the mark as shown. The Registration
`
`describes the figure depicted in the mark as “an upper portion of a Tumi, a
`
`ceremonial knife of the pre-Incan cultures of Peru.” Color is not claimed as a feature
`
`of the mark.
`
` When the refusal was made final, Applicant appealed to this Board and filed three
`
`requests for reconsideration. On remand, the Examining Attorney denied each of
`
`them, and this appeal proceeded. Applicant and the Examining Attorney have filed
`
`briefs.
`
` Our determination under Section 2(d) is based on an analysis of all of the
`
`probative facts in evidence that are relevant to the factors bearing on the issue of
`
`likelihood of confusion as set forth in In re E.I. du Pont de Nemours & Co., 476 F.2d
`
`1357, 177 USPQ 563, 567 (CCPA 1973). In any likelihood of confusion analysis, two
`
`key considerations are the similarities between the marks and the similarities
`
`between the goods and services. See Federated Foods, Inc. v. Fort Howard Paper
`
`Co., 544 F.2d 1098, 192 USPQ 24, 29 (CCPA 1976). In this case, Applicant and the
`
`3 The full identification of goods in the cited Registration is as follows:
`Canned or dried prepared food, namely, fruits, vegetables; canned or dried white corn,
`canned or dried hot peppers, namely, rocoto, panca, and amarillo; Dried prepared foods,
`namely, canary beans and potatoes; Canned or bottled food, namely, asparagus and olives
`in brine; fried chick peas; dried peaches; fried bananas; fried fava beans; and fried cassava;
`processed lemon grass, in International Class 29;
`Hot pepper sauces, carob syrup; processed dried herbs, spices, flours, wheat hominy, and
`white corn hominy; dried prepared wheat; laurel leaves; processed herbs, namely, mint,
`white rosemary; spices, namely, oregano, ground ginger, ground paprika, ground annatto,
`tumeric; teas, namely, linden and chamomile, in International Class 30.
`
`
`
`3
`
`

`

`Serial No. 85886579
`
`Examining Attorney have also presented evidence and arguments regarding trade
`
`channels and the number and nature of similar marks in use in the marketplace.
`
`(a)
`
`The goods.
`
` We will first consider the similarity or dissimilarity of the goods as identified in
`
`the application and the cited registration. Stone Lion Capital Partners, LP v. Lion
`
`Capital LLP, 746 F.3d 1317, 110 USPQ2d 1157, 1161-62 (Fed. Cir. 2014); Octocom
`
`Sys. Inc. v. Houston Computers Servs. Inc., 918 F.2d 937, 16 USPQ2d 1783, 1787
`
`(Fed. Cir. 1990). Applicant’s goods are teas and tea blends composed of purple corn.
`
`Registrant’s goods include, among other things, “teas, namely, linden and
`
`chamomile.” The goods are similar in nature, in that they are all teas; however,
`
`they are not identical, and Applicant’s goods, in particular, are somewhat unusual
`
`in that they are corn-based teas.
`
` Applicant has submitted evidence regarding the nature of its business, which
`
`shows that Applicant offers a variety of teas. Applicant produces a “Peruvian Spiced
`
`Berry” tea under the mark.4 Applicant’s website indicates that the ingredients of
`
`Peruvian Spiced Berry tea are “hibiscus petals, elderberries, currants, purple corn,
`
`apple pieces, cinnamon, cloves and natural flavors.”5 Other flavors of tea offered
`
`under the mark include “PICK ME UP PEACH,” a “combination of white tea, lush
`
`peaches and sweet herbs”; “MOUNTAIN OF MANGO,” a “blend of mango, sweet herbs,
`
`and citrus flavors”; and “TAWANTIN BLACK TEA,” a “combination of three quality
`
`
`4 Applicant’s response of May 21, 2014 at 8. See also Response of May 20, 2016 at 34.
`5 Office Action of January 27, 2015 at 6-7.
`
`
`
`4
`
`

`

`Serial No. 85886579
`
`black tea leaves and purple corn.”6 Applicant’s Twitter page includes a posting by
`
`Applicant that appears to indicate that Applicant offers a tea that combines purple
`
`corn with chamomile:
`
`Cusco Chamomile is a soothing blend of Chamomile,
`Purple Corn, Blood orange, vanilla & Citrus. #yummy
`#organic.7
`Applicant’s Facebook page includes an image of “Pachama Green” tea bearing the
`
`mark.8 The fact that Applicant itself markets herbal teas, fruit teas, green tea and
`
`black tea under the mark indicates that purple corn tea is commercially related to
`
`other forms of tea.
`
` In order to demonstrate that the goods of Applicant and Registrant are related,
`
`the Examining Attorney has submitted evidence from the Internet showing that
`
`various types of teas and herbal teas have been marketed under the same mark.
`
`Examples follow:
`
`BRAND
`
`
`
`TYPES OF TEA
`
`ASSI
`
`BADIA
`
`Roasted corn tea; roasted barley tea.9
`
`Chamomile, eucalyptus, green, linden, mint, anise, and yerba
`mate teas.10
`
`
`GOOD NATURE Chamomile tea, linden blossom tea, elderflower tea, and rose hip
`and hibiscus tea.11
`
`
`
`6 Request for Remand of October 23, 2015 at 17.
`7 Applicant’s response of May 20, 2016 at 56.
`8 Response of May 20, 2016 at 25.
`9 Office Action of January 3, 2017 at 3-10.
`10 Office Action of January 27, 2015 at 8-9.
`11 Id. at 10-11.
`
`
`
`5
`
`

`

`Serial No. 85886579
`
`LIPTON
`
`Chamomile tea; Green tea; white tea; orange blossom hibiscus
`tea; jasmine tea; ginseng tea; purple acai blueberry tea.12
`
`Chamomile tea, green tea, Darjeeling tea.13
`
`
`TAZO
`
`TEAVANA
`
`Chamomile, peach, peach-berry-jasmine, mango-black tea,
`white, black, oolong, green, jasmine.14
`
`
`This evidence, combined with the fact that Applicant itself offers its purple corn tea
`
`alongside peach, mango, black and green teas under the same mark, indicates a
`
`strong commercial relationship between the goods of Applicant and Registrant.
`
` The record indicates that Applicant’s and Registrant’s goods are similar in
`
`another way, inasmuch as both are perceived as having healthful benefits. See the
`
`articles, “The Healing Properties of Purple Corn” and “The Potential Health
`
`Benefits of Purple Corn,”15 which extol the corn as “Packed with Phytonutrients and
`
`Antioxidants.” Applicant makes similar health claims in its brief.16 Compare to the
`
`article “Chamomile Health Benefits,”17 which states that “Both the fresh and dried
`
`flowers of chamomile have been used to create teas for centuries to cure a number of
`
`health problems”; and indicates that chamomile tea can be used to treat insomnia,
`
`anxiety, skin conditions, and cramps. See also “Linden Tea” and “Benefits of Linden
`
`
`12 Office Action of August 24, 2015 at 4-17.
`13 Id. at 23.
`14 Id. at 32, 39, 42, 44-46, 51, 61.
`15 Applicant’s response of July 27, 2015 at 13-18.
`16 Applicant’s brief at 22, 18 TTABVUE 23 (“Purple corn … has been dubbed a super food
`due to its phytonutrients, anthocyanins, and antioxidants. Anthocyanins provide anti-
`inflammatory effects and are said to promote tissue regeneration, while antioxidants help
`to prevent disease, improve blood circulation and reduce cholesterol.”).
`17 Applicant’s response of July 27, 2015 at 20-21.
`
`
`
`6
`
`

`

`Serial No. 85886579
`
`Flower Tea,”18 which discuss “medicinal properties” and “traditional uses ... to help
`
`treat flu or cough, or to relieve nervous tension and digestive problems.” Applicant’s
`
`Facebook page also touts the health benefits of its product:
`
`I am trying to fill my body with as many antioxidants as I
`can on my journey to feel better and look better. I am
`thrilled to be trying out “Inca Tea” chock full of Peruvian
`purple corn, …19
`Tea as a dehydrator is a myth as reported by the Mayo
`Clinic and other sources and our teas are packed with the
`powerful anti-inflammatory -purple corn- which aides in
`connective tissue regeneration and blood flow regulation
`... so throw a Pick Me Up Peach in your fuel belt - you’ll
`thank us later!20
` The evidence of record is sufficient to show that the goods of Applicant and
`
`Registrant are commercially related, such that if they were offered under similar
`
`marks, customers would believe that they could come from the same source.
`
`Accordingly, the du Pont factor of the similarity or dissimilarity of the goods weighs
`
`in favor of a finding of likelihood of confusion.
`
` (b) Trade channels.
`
` With respect to trade channels, the Examining Attorney has shown that herbal
`
`teas like chamomile and linden tea can be purchased online through the websites of
`
`supermarkets such as Harris Teeter, Safeway, and Peapod by Giant.21 Applicant’s
`
`website shows that Applicant offers its tea through its own café located in the
`
`
`18 Id. at 23-26; see also id. at 32.
`19 Applicant’s response of May 20, 2016 at 15.
`20 Id. at 23.
`21 Office Action of August 24, 2015 at 69-97.
`
`
`
`7
`
`

`

`Serial No. 85886579
`
`Cleveland airport22 and has sought to place its goods with the supermarkets Whole
`
`Foods23 and Heinen’s Grocery Store,24 and the home accessories store Bed Bath &
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`Beyond.25 It is also clear that Applicant has sought to publicize its product through
`
`a wide range of media. There are obvious similarities between channels such as
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`Whole Foods and Harris Teeter, and supermarkets like Safeway, Giant and
`
`Heinen’s. Moreover, because there are no limitations as to trade channels in the
`
`identifications of goods in the application and the cited registration, we presume
`
`that the goods move in all normal channels of trade for such goods. Coach Servs.
`
`Inc. v. Triumph Learning LLC, 668 F.3d 1356, 101 USPQ2d 1713, 1722 (Fed. Cir.
`
`2012). The teas of Applicant and Registrant are types of goods that would normally
`
`be offered in food stores and they are, in fact, offered in similar food outlets. We see
`
`substantial overlap between the established and likely to continue trade channels of
`
`Applicant and Registrant. This du Pont factor favors a finding of likelihood of
`
`confusion.
`
`(c)
`
`Similar marks in use.
`
` Applicant contends that the INCA portion of Registrant’s mark is weak and
`
`entitled only to a narrow scope of protection because there are many marks that
`
`include the term INCA or its purported equivalent INKA in use in the marketplace.
`
`
`22 Response of May 20, 2016 at 17, 29-30.
`23 Id. at 19-20.
`24 Id. at 21, 34-35.
`25 Id. at 27, 30, 34.
`
`
`
`8
`
`

`

`Serial No. 85886579
`
`Applicant has submitted copies of a number of U.S. registrations,26 showing
`
`registration of the following marks for the goods and services indicated:27
`
`Reg. No. Mark
`
`4186935
`
`3939703
`
`0731229
`
`INCA KOLA
`
`4615976
`
`Relevant Goods and
`Services
`
`Coffee, coffee substitutes,
`coffee-based beverage,
`vegetal preparations for
`use as coffee substitutes
`
`“Non-alcoholic beverages
`derived from grains,
`fruits, and spices, namely,
`cocktail bases, fruit-juice
`beverages, and punch”
`
`“Soft drinks”
`
`“Roasted corn”
`
`4048013
`
`IMPERIAL INKA QUINOA THE
`ORIGINAL
`
`
`“Processed quinoa”
`
`
`26 Response of October 11, 2013 9-34; Response of December 30, 2014 at 26-39.
`27 Where the identification of goods or services is not set within quotation marks, it is a
`paraphrase.
`
`
`
`9
`
`

`

`Serial No. 85886579
`
`4048012
`
`2754267
`
`INCA RED
`
`4054809
`
`TIERRA DEL INCA
`
`INCA SWEETS PERUVIAN SWEET
`ONIONS
`
`INCA GOLD
`
`3901100
`
`3518101
`
`4001479
`
`3590002
`
`INCA
`
`
`
`10
`
`“processed quinoa, sesame
`seeds, namely, roasted
`and ground sesame seeds”
`
`“unprocessed grains for
`eating”
`
`Beans, bean paste, rice,
`gravies, seasoning mixes
`
`“fresh sweet onions”
`
`“Beer”
`
`“Wine”
`
`“Wine”
`
`
`

`

`Serial No. 85886579
`
`4819749
`
`“Restaurant services”
`
`4010851
`
`4298601
`
`3959490
`
`2628769
`
`INCA GOLD
`
`3989204
`
`INCA BEAN SALAD
`
`4555207
`
`
`
`11
`
`“Restaurants”
`
`“restaurant, carry-out food
`and bar services”
`
`“restaurant, carry-out food
`and bar services”
`
`Herbal supplements,
`dietary supplements,
`nutritional supplements
`
`“pet food, namely, bird
`food”
`
`Cocoa, chocolate, chocolate
`substitutes, confectionery,
`pastry, ices, candy.
`
`
`
`
`
`

`

`Serial No. 85886579
`
`4559345
`
`INCA LINK
`
`
`
`Charitable services,
`volunteer programs,
`compassion ministry
`
`
` Evidence of extensive registration and use by others of a term on the same or very
`
`similar goods can be “powerful” evidence of weakness. See Jack Wolfskin
`
`Ausrustung Fur Draussen GmbH & Co. KGAA v. New Millennium Sports, S.L.U.,
`
`797 F.3d 1363, 116 USPQ2d 1129, 1136 (Fed. Cir. 2015); Juice Generation, Inc. v.
`
`GS Enters. LLC, 794 F.3d 1334, 115 USPQ2d 1671, 1674 (Fed. Cir. 2015). The
`
`purpose of introducing third-party uses is to show that customers have become so
`
`conditioned by a plethora of such similar marks that they have been educated to
`
`distinguish between different marks on the basis of minute distinctions. Palm Bay
`
`Imports, Inc. v. Veuve Clicquot Ponsardin Maison Fondee En 1772, 396 F.3d 1369,
`
`73 USPQ2d 1689 (Fed. Cir. 2005).
`
` In this case, Applicant’s evidence of purported weakness is not particularly
`
`persuasive. None of the third-party registrations relates to tea, so they are, at best,
`
`of peripheral relevance to the strength or weakness of a mark in the field of tea.
`
`Further, Applicant has not presented evidence showing that the third-party marks
`
`are in actual use, but only that they are registered. While we may assume that use-
`
`based registrations issued only after their owners asserted to the USPTO that the
`
`marks were in use, the registrations themselves do not directly demonstrate that
`
`the marks are in fact present in the marketplace, the extent to which they have
`
`been used, or the extent to which customers have been exposed to them. See Palm
`
`
`
`12
`
`

`

`Serial No. 85886579
`
`Bay v. Veuve Clicquot Ponsardin, 73 USPQ2d at 1693 (quoting Scarves by Vera, Inc.
`
`v. Todo Imports, Ltd., 544 F.2d 1167, 192 USPQ 289, 294 (2d Cir. 1976) (“The
`
`significance of third-party trademarks depends wholly upon their usage. Defendant
`
`introduced no evidence that these trademarks were actually used by third parties,
`
`that they were well promoted or that they were recognized by consumers.”)).
`
`Nevertheless, the third-party marks are probative with respect to the suggestive
`
`meaning of the word INCA. Juice Generation v. GS Enters., 115 USPQ2d at 1675.
`
`The registrations demonstrate that INCA suggests a connection with Peru or South
`
`America where the Inca civilization once flourished.
`
` The evidence submitted by Applicant does not rise to the level of demonstrating
`
`that third-party use of the term INCA is so widespread as to “condition” the
`
`consuming public such that customers are used to seeing marks containing the term
`
`INCA for tea, undermining the strength of Registrant’s mark. However, in view of
`
`the suggestive nature of INCA, Registrant’s mark is not entitled to such a broad
`
`scope of protection that it will bar the registration of every mark comprising, in
`
`whole or in part, the word INCA. It will bar the registration of marks “as to which
`
`the resemblance to [Registrant’s mark] is striking enough to cause one seeing it to
`
`assume that there is some connection, association or sponsorship between the two.”
`
`Anthony’s Pizza & Pasta Int’l Inc. v. Anthony’s Pizza Holding Co., 95 USPQ2d 1271,
`
`1278 (TTAB 2009), aff’d, 415 Fed. Appx. 222 (Fed. Cir. 2010) (quoting Pizza Inn,
`
`Inc. v. Russo, 221 USPQ 281, 283 (TTAB 1983)).
`
`
`
`13
`
`

`

`Serial No. 85886579
`
`The marks.
`(d)
` We next consider the similarity or dissimilarity of the marks in their entireties as
`
`to appearance, sound, connotation and commercial impression. See Palm Bay v.
`
`Veuve Clicquot 73 USPQ2d at 1689. “The proper test is not a side-by-side
`
`comparison of the marks, but instead ‘whether the marks are sufficiently similar in
`
`terms of their commercial impression’ such that persons who encounter the marks
`
`would be likely to assume a connection between the parties.” Coach Servs. Inc. v.
`
`Triumph Learning LLC, 101 USPQ2d at 1721.
`
` The marks are similar in appearance, sound and meaning to the extent that each
`
`includes the word INCA. Aside from this point of similarity, there are many
`
`differences between the two marks. The wording TEA, ORIGINAL, and 100% ALL
`
`NATURAL INGREDIENTS in Applicant’s mark, and the word FOOD and the
`
`possessive ’S in Registrant’s mark all affect the marks’ appearance, sound, and
`
`meaning, although we appreciate that customers will perceive a relationship in
`
`meaning between TEA and FOOD. The graphic style and design elements of the
`
`marks are also very different. The wording in Registrant’s mark is presented in a
`
`very unusual typeface. The design, which might be perceived as a representation of
`
`a human figure or of the handle of a “Tumi, a ceremonial knife of the pre-Incan
`
`cultures of Peru,”28 is geometrically complex and presented in a two-dimensional,
`
`schematic manner. In Applicant’s mark, the lettering resembles typical modern
`
`typefaces. The central design element represents a view of mountains, presented in
`
`
`28 See the description of the mark in the Registration.
`
`
`
`14
`
`

`

`Serial No. 85886579
`
`perspective (i.e., with the illusion of three dimensions); and the entire mark is
`
`organized within concentric circular carriers with a banner and the added feature of
`
`three stars. In overall visual style, the two marks are very different.
`
` Turning to the overall commercial impressions created by the marks, both share
`
`the suggestion of a connection with Peru or South America arising from the common
`
`term INCA. However, Registrant’s mark, with its flat, geometric image of an
`
`ancient artifact and unusual lettering, creates an impression of antiquity, while
`
`Applicant’s mark creates a more modern impression. The image of the mountain
`
`peak in Applicant’s mark, combined with the wording 100% ALL NATURAL and
`
`TEA, suggests mountain-grown tea; while the design of Registrant’s mark,
`
`combined with the word FOOD, engenders the impression of an ancient civilization
`
`and perhaps food of a South American type.
`
` The Examining Attorney has ably argued that, for many reasons, the term INCA
`
`should be considered the dominant element of both marks at issue. We agree that
`
`the term INCA plays a special role in each mark. However, we must consider the
`
`marks in their entireties and, in this case, there are so many differences between
`
`the marks in appearance, sound, meaning, and overall commercial impression that
`
`we find them dissimilar. Accordingly, the du Pont factor of the similarity or
`
`dissimilarity of the marks weighs against a finding of likelihood of confusion.29
`
`
`29 This case is distinguishable from the Examining Attorney’s refusal to register Applicant’s
`word mark INCA TEA on the basis of the same cited registration, which we affirmed. In re
`Inca Tea, LLC, Serial No. 85886550 (Feb. 3, 2017).
`
`
`
`15
`
`

`

`Serial No. 85886579
`
`(e)
`
`Conclusion.
`
` We have considered all of the arguments and evidence of record, including those
`
`not specifically discussed herein, and all relevant du Pont factors. The goods at
`
`issue are similar in nature, are commercially closely related, and travel through
`
`similar channels of trade. On the other hand, we have found the marks to be
`
`dissimilar in overall commercial impression, and we have found their common
`
`element, INCA, to be suggestive and therefore somewhat weak. Overall, we find
`
`that confusion is not likely as to the source of Applicant’s goods.
`
` Decision: The refusal under Section 2(d) is REVERSED.
`
`
`
`16
`
`

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