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CHEF NIC

50061925 | Trademark

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Filed Aug. 20, 2026
Serial No. 50061925
Class meat, fish, poultry and game, and extracts made therefrom; preserved, dried and cooked fruits and vegetables; jams; jellies; milk and milk products; compotes; edible oils and fats; processed, preserved and/or dried seafood, shellfish, crustaceans, fish, abalone, extracts and food products made therefrom; canned food; canned meat, seafood, fish, poultry, game, fruits and vegetables; canned abalone; edible birds' nests; soups, broth, bouillon; soup, broth and bouillon concentrates; preparations for making soup, broth and bouillon; sausages; Chinese sausages; sea-cucumbers (not live); sesame oil; tofu; ham; preserved mushrooms; dried or preserved edible fungi; dried nostoc (black moss); instant meals consisting primarily of meat, fish, poultry or vegetables; 046; 046
CHEF NIC
Case Type Trademark
Status New application awaiting assignment to an examining attorney. <a href="https://www.uspto.gov/dashboard/trademarks/application-timeline.html">See current trademark processing wait times </a> for more information.
Last Updated: 17 hours ago
Filing Date # Docket Text