Filed Nov. 2, 2026

Serial No. 50194471

Class Consulting about education relating to curriculum development in the field of baking and pastry programs, baking science, culinary arts, food safety, and culinary education at the middle school, high school, and collegiate level; Educational services, namely, developing curriculum for others in the field of baking and pastry programs, baking science, culinary arts, food safety, and culinary education; Education services, namely, training educators in the field of baking and pastry programs, baking science, culinary arts, food safety, and culinary education; Education services, namely, training educators in the field of baking, pastry, and culinary education curriculum development, instruction, and implementation; Education services, namely, providing courses, curriculum, and lesson plans in the field of baking, pastries, culinary arts, food safety, and cooking; Vocational education in the fields of baking and culinary arts; Consulting services about education; Educational services, namely, developing curriculum for educators; Education services, namely, providing training to educators in the field of building and strengthening baking and pastry programs and curriculum; Providing online non-downloadable videos in the field of baking, pastries, culinary arts, culinary education, food safety, and cooking; Publishing e-books in the field of entrepreneurship, baking, and culinary arts; 100; 101; 107

Case Type Service mark