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AMYLAB

79183206 | Trademark citeCite Docket

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Filed Jan. 11, 2016
Serial No. 79183206
Registered Oct. 11, 2016
Registration No. 5,056,938
Class Apparatus and instruments for measuring, checking, and analyzing the viscosity and the pasting properties of cereal whole meal or flour slurry; apparatus and instruments for measuring, checking and analyzing the starch gelatinization of a cereal whole meal or a flour and water suspension by means of a vertical stirring system; 021; 023; 026; 036; 038
AMYLAB
Case Type Trademark
Status A Section 71 declaration has been accepted.
Last Updated: 4 days, 8 hours ago
Filing Date # Docket Text
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