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SPROUTX

79432373 | Trademark

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Filed April 3, 2025
Serial No. 79432373
Examining Attorney MARIA C. SANCHEZ RIVERA
Class Fruit-based, vegetable-based, bean-based or nut-based snack foods; edible oils and fats; milk products excluding ice cream, ice milk and frozen yogurt; plant-based milk product substitutes; milk product substitutes made from soybeans and processed soy beans; milk substitute; butter substitutes; artificial cream (dairy product substitutes); cheese substitutes; meat; eggs; egg substitutes; plant-based egg substitutes; egg substitutes made from soybeans and processed soy beans; seafood, not live; frozen vegetables; processed meat, namely, chicken, pork, beef and lamb; plant-based processed meat substitutes; meat substitutes made from soybeans and processed soy beans; meat substitutes; plant-based meat substitutes; meat substitutes made from soybeans and processed soy beans; uncooked hamburger patties; chicken nuggets; prepared meals consisting primarily of meat; prepared meals consisting primarily of meat products, namely, chicken, pork, beef and lamb; prepared meals consisting primarily of meat substitutes; processed seafood; plant-based processed seafood substitutes; processed seafood substitutes made from soybeans and processed soy products; processed vegetables and fruits; freeze-dried tofu pieces (kohri-dofu); soya milk; tofu; processed eggs; dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); furi-kake being dried flakes of fish, meat, vegetables or seaweed; side-dish made of fermented soybean (name-mono); preserved pulses; preserved soybeans for food in the nature of dried, frozen, boiled, and fermented soybeans; processed germinated soybeans; foodstuffs rich in proteins, namely, snack foods, based on meat, fish, fruits, vegetables, and beans for human consumption; foodstuffs rich in proteins, namely, snack foods, based on dairy products, namely, cheese and yogurt, for human consumption; foodstuffs rich in protein, namely, snack foods, based on fruits, legumes and vegetables for human consumption; formed textured vegetable protein for use as a meat substitute; unformed textured vegetable protein for use as a meat substitute; Japanese soup stock made from fish, seaweed, vegetables, beef, and chicken; stock of dashi broth; all of the foregoing goods made using germinated seed protein as the primary ingredient, and none of the aforesaid being made primarily from plant-based dairy alternatives; 046; 046
SPROUTX
Case Type Trademark
Status Applicant's response to a non-final Office action has been entered. The application is being returned to the examining attorney for further review. To view all documents in this file, click on the Trademark Document Retrieval link at the top of this page.
Last Updated: 1 day, 4 hours ago
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