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DI MARCO

79433333 | Trademark

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Filed May 9, 2025
Serial No. 79433333
Registered Aug. 18, 2026
Registration No. 8,397,218
Class Flour; preparations made from cereals, namely, cereal-based snack foods; bread; processed cereals for food for human consumption; preparations for making bakery products, namely, mixes for bakery goods; ready-made baking mixtures for making bakery goods; bakery goods; frozen pastries; pizzas; pies; pizza crust mixes; pizza dough mix; pizza bases; frozen pizza crusts; gluten-free bakery products; doughs, batters in the nature of cake batter, bread batter, and mixes therefor, namely, mixes for making cake batters; preparations for making pizza bases, namely, pizza dough; pre-baked pizza crusts; flour-based savory snack foods; cereal-based snack food; farinaceous foods, namely, farina, farinaceous food pastes for human consumption; flour confectionery being flour-based snack foods; flour-based snack foods; flour mixtures for use in baking; ready-to-bake dough products, namely, ready-to-bake cookie dough, ready-to-bake cake dough; pasta; cereal preparations, namely, cereal bars, breakfast cereals; yeast; natural starches for food; 046; 100; 101; 102
DI MARCO
Case Type Trademark Service mark
Status Registered. The registration date is used to determine when post-registration maintenance documents are due.
Last Updated: 15 hours ago
Filing Date # Docket Text